| Category | Mollusks |
|---|---|
| Dimensions | 200g x12 pack |
| Sizes | 20/40, 40/60, 60/80 |
| Country of Origin | Vietnam |
| Handling | Thaw in flowing water / naturally; consume after washing |
| Cooking Method | Seafood soup, spaghetti, fried rice, muchim, etc. |
The deep flavor of the Babycuttlefish comes out in any type of dish, with its smooth texture and chewysensation coming from the deep flavors of the sea.
The product is low in fatand calories and high in protein, making it an ideal choice for dieting.
